Breakfast & South Tyrolean gourmet dinner from Dobbiaco – Val Pusteria

Breakfast

in summer: 7:00 – 10:00 am
in winter: 7:30 – 10:00 am

You probably know the saying, the early bird catches the worm, because it gets out of the nest at the crack of dawn. Don’t worry, here in Val Pusteria you are welcome to have a lie in. We make sure that porridge, muesli and co. are ready for you for breakfast by 10.00 am*.

Sounds good, doesn’t it?

* Late riser breakfast: until 11:00 am in our lounge (on request)

Afternoon-Snack

Daily from 4:00 pm – 6:00 pm

Need a little pick-me-up? After impressive outdoor adventures all over South Tyrol, a stop at Laurin’s cake buffet is a must before heading straight to our relaxation oasis.

Dinner

daily from 6:45 pm – 8:45 pm

Visionaries, artists, and multi-taskers. Craftsmen and magicians. Trendsetters and storytellers. Cooks are so much more than what they are given credit for. With their know-how, ambition, and fresh South Tyrolean products, they create culinary cloud-nine moments each and every day …

Excited about our 6-course gourmet menu, rich buffets, and surprising themed evenings in Laurin’s hotel garden? Stay tuned!

We also offer vegetarian and vegan dishes. Please inform us in advance about special dietary requirements and any allergies.

Wine, cocktails & more

When it comes to drinks, we don’t do things by halves (of course, we don’t in other areas either). Bartender Emanuele works with passion, not only creating outstanding cocktails and refreshing drinks but also bringing a smile to our guests’ faces.

Of course, the 150 labels from Laurin’s wine cellar were meticulously examined and tested for quality before making it onto our wine list.